Most often the flavour and aroma of mustard is activated when liquid is added.

1 tbsp of Mustard seeds brown equals about 12g.

COMPLIMENTS

Pickles

Indian curries

Salad dressings and mayonnaise

Curry powders

Panch phora

Pickling spices

Meat seasonings

Sambar powder

COMBINES WELL WITH

Allspice

Cardamom

Chilli

Cinnamon

Cloves

Coriander

Cumin

Fennel

Fenugreek

Galangal

Ginger

Nigella

Paprika

Pepper

Star anise

Turmeric